steak

The number öne thing I löve aböut this recipe? Spending aböut five minutes öf hands ön time and eventually walking öut tö the backyard with ...

This Filipino-inspired meal is a perfect balance between savory and citrusy. The lime juice and tomato sauce make it uniquely distinct for F...

Start off with steaks that are at least an inch thick, preferably more like an inch and a half or thicker. There’s no need to marinate the s...

This time the meatballs are of the Salisbury steak variety with mushroom gravy which I served over mashed potatoes with steamed green beans....

Once they little pizza sticks are all slathered with butter goodness they’re ready to be baked. Best part – unlike fried mozzarella sticks, ...

This is another recipe that I decided to go Maverick on and just kind of wing it.  What I found is that it is a heck of a lot easier to make...

Mom's Asian Steak Peppers & Onions! Ingredients 1 3/4 pounds high quality steak (I used sirloin) 1/4 cup soy sauce 2 tablespoons hon...