SLOW COOKER DUBLIN CODDLE

Read...

SLOW COOKER DUBLIN CODDLE:
INGREDIENTS

1. 1 lb sausage
2. 1 lb bacon, cut into 1-inch pieces
3. 1 cup low-sodium beef broth
4. 2 garlic cloves, minced
5. 2 onions, cut into large chunks
6. 1 lb sweet potatoes, peeled and cut into large chunks
7. ¼ cup fresh parsley, chopped
8. salt and pepper

INSTRUCTIONS

• Brown bacon and sausage over medium heat.
• In the slow cooker, add ¼ of the potatoes, onions, bacon and sausage. Repeat layers until all of the ingredients are used.
• Sprinkle garlic, salt and pepper on top.
• Pour broth over all ingredients.
• Cook HIGH 2-3 hours or LOW 4-6 hours.

fitslowcookerqueen.com