Cheese Gluten Free Low Carb Bread

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A low carb gluten free bread recipe that is quick and easy to make. Using a blend of cheese and alternate flours, you can have your bread and it it too.
Ingredients

1. 5 ounces cream cheese softened
2. 1/4 cup butter softened
3. 2/3 cup almond flour
4. 1/4 cup coconut flour
5. 3 tablespoons unflavored whey protein
6. 2 teaspoons baking powder
7. 1/2 teaspoon sea salt
8. 1/2 cup Parmesan cheese shredded
9. 3 tablespoons water
10. 3 large eggs
11. 1/2 cup mozzarella cheese shredded

Instructions

• Preheat oven to 400°F. Spray or grease 8x4-inch bread pan if needed.
• Combine cream cheese and butter with mixer or in food processor.
• Add remaining ingredients and process until well blended.
• Spread into bread pan.
• Bake 25-30 minutes or until firm and lightly browned.
• Store leftovers in refrigerator.

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