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If you love those cheesy jalapeño poppers then you are going to love this dinner. It is inspired by those. Now to make my life easier I useTyson Grilled & Ready Fully Cooked Refrigerated Oven Roasted Diced Chicken Breast – I just love the fully cooked oven roasted diced chicken breast.
JALAPENO POPPER CHICKEN CASEROLE:
INGREDIENTS
- ½ Bag of Tyson Grilled and Ready Fully Cooked
- 1 cream cheese
- 1 package of bowtie pasta, 16 oz
- 2 cups monterrey jack cheese
- 1 cup cheddar cheese
- 1 cup water
- ½ cup milk
- 1 fresh jalapeno - seeded and diced
- ½ cup bread crumbs
INSTRUCTIONS
- Preheat oven to 350 degrees.
- Boil pasta to al dente - just follow directions.
- In a pan, melt the cream cheese and water and milk.
- Add in the cheese and stir to melt.
- Then add in the pasta and the diced jalapeños (save a few for the top).
- Mix in the chicken and pour into a 9x13 baking dish. Top with Bread crumbs and left over jalapeños.
- Bake covered for 20 minutes.
- Baked uncoverd for 10 more minutes and serve.
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